
Let us take care of the food!!
Hey everyone & welcome to our catering page. Takobar was established in 2016 & founded by three friends who had a passion for the food industry as well as the service industry. Jorge who spent a lot of his time in Tijuana with his grandfather who also had a passion for cooking and the better taste in life, along with his childhood friend (Jose) whos mother played a big role by passing down a lot of her famous recipes. Down the line Juliana joined the team and added her amazing marketing & sales skills. She also contributed her desserts & her grandmothers famous Mexican rice to complete our menu. the rest is history. Here at Takobar San Diego Our goal is to provide delicious and authentic Mexican food, along with great service, to our clients who then become our friends. We are blessed to have 5 stars on yelp due to our hard work & dedication. Please inquire today. Thanks!
Are you looking for someone to provide the food at your next event? Large or small, we do it all! Get in touch to start planning the perfect meal for a business lunch, wedding, cocktail reception, and more!
Don't feel like cooking or having a catering set up at home?... no problem, we also focus on drop off catering for any occasion. let us do the cooking and save the headache. Here at Takobar San Diego we take care of the food while you sit back and enjoy. Don't hesitate & inquire today!!
Mexican blend cheese melted on a home made flour tortilla.
baby Jack cheese melted ona flour tortilla
corn in a cup sprinkled with cotija, Mayo & Tapatio hot sauce.
Corn tortilla Chips & Salsa Picante/ Mild.
Corn Tortilla Chips & Fresh Gua
red black aguachiles- (raw shrimp drenched and cooked in lime juice garnished with spicy peppers & tomato.
Green Aguachiles- (Raw shrimp drenched & cooked in lime garnished witha green cilantro and serrano sauce topped with red onions and cucumber)
condiments: tostadas, limes, mayo packs, tajin.
-Carne asada.
-Adobada.
-Pollo Asado.
-Birria
-Veggie tako.
( Condiments include Onion, Cilantro, Avocado, & Red or Green salsas)
Grilled shrimp-
Mahi Mahi-
Smoked Tuna-
Wahoo-
Surf & Turf-
Ribeye-
NY Steak-
Veggie-
(condiments include cabbage, salsa & cheese on the seafood takos
Mexican Rice-
Beans (de la holla, refried, or black.)
(Half tray feeds up to 40 people, Full tray feeds up to 80 people)
Freshly baked Churros- $3.10 per 5" Churro
Thrifty's Ice Cream- $3.10 per scoop
Dulce de Leche Macarons from (The Macaron shop) $3.10 per Macaron
Horchata, Jamaica, Fresa, Sandia, Mexican cokes & sodas
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